monterey's fish house monterey ca

Monterey’s Fish House is owned and operated by the DiGirolamo family, with deep roots in the Monterey fishing and restaurant industries. David DiGirolamo grew up working in his family’s restaurant, Angelo’s on Fisherman’s Wharf in Monterey, preparing and serving fresh fish his father caught daily. Voted Best Seafood in Monterey year after year and mentioned in Sunset and Coastal Living Magazines. Click through to watch Guy Fieri have a blast cooking up two classic Monterey’s Fish House dishes – Oak Grilled Oysters and Sicilian Holiday Pasta. Antonio (ToTo) Di Girolamo, David’s father, was born in Summerville, MA, one of twelve children of Sicilian immigrants Fillippo and Rosina.

Monterey's Favorite Seafood Restaurant831-373-4647

MONTEREY”S ”MR. FISHMAN” - Monterey Herald

MONTEREY”S ”MR. FISHMAN”.

Posted: Wed, 12 Sep 2018 07:00:00 GMT [source]

The family relocated to Monterey when ToTo was eight where ToTo worked alongside his father Fillippo in Monterey’s burgeoning fishing industry. Click through to watch Guy Fieri and David DiGirolamo have a blast cooking up two classic Monterey Fish House dishes – Oak Grilled Oysters and Sicilian Holiday Pasta.

monterey's fish house monterey ca

Monterey's Favorite Seafood Restaurant831-373-4647

monterey's fish house monterey ca

Monterey's Favorite Seafood Restaurant831-373-4647

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5 Dog-Friendly Restaurants in Monterey Where Fido is Welcome.

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Monterey's Favorite Seafood Restaurant831-373-4647

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